Take a look at the books 

I'll be reading this week.

The Agatha Award–winning author of Wreath Between the Lines returns to the Cookbook Nook, where culinary mysteries are giving everyone food for thought

Book clubs from all over have descended on Crystal Cove to celebrate the library’s Book Club Bonanza week, and Jenna Hart has packed the Cookbook Nook with juicy reads and tasty cookbooks. But she’s most excited about spending an evening with the Mystery Mavens and their moveable feast, when they will go from house to house to share different culinary treats and discuss the whodunit they’re all reading. It’s all good food and fun for the savvy armchair detectives, until one of the members of the group is found murdered at the last stop on the tour. 

As if that weren’t enough to spoil her appetite, Jenna discovers that all the evidence points to her friend Pepper as being the guilty party. And with Pepper’s chief-of-police daughter too close to the case to be impartial, Jenna knows she’ll have to step in to help clear her friend’s name before a bitter injustice sends her to jail. Sifting through the clues, Jenna unearths any number of possible culprits, but she’ll have to cook up a new way to catch the killer before Pepper’s goose is cooked . . .

Includes tasty sweet and savory recipes!

“Deliciously devious and absolutely delightful, these marvelous stories will keep you captivated! Sweeter than sweet tea on the surface, but with smartly sinister secrets only a true southern writer can provide. What a joy to read!” —Hank Phillippi Ryan best-selling Agatha and Mary Higgins Clark Award winner

This volume collects original tales by Frances Aylor, Mollie Cox Bryan, Lynn Cahoon, Judy Chalkey, Stacie Giles, Barb Goffman, Libby Hall, Bradley Harper, Sherry Harris, Maggie King, Kristin Kisska, Samatha McGraw, K.L. Murphy, Genille Swope Parente, Deb Rolfe, Rod Sterling, S.A. Warwick, and Heather Weidner.

For Matron of Honor Hayley Powell, catching a half-baked poisoner before her friend's wedding will be icing on the cake . . . 
 
Liddy Crawford, best friend of food and cocktails columnist Hayley Powell, is getting married. The wedding is the talk of the town in Bar Harbor, Maine, including snide gossip about the age gap between the bride and her groom, local lawyer Sonny Lipton. But the cruelty of the comments is nothing compared to the nasty wedding cake baker, Liddy's quarrelsome cousin Lisa.
 
So when the belligerent baker is found facedown in a three-tier cake, the victim of a poisoned slice, there are more suspects in town than names on the guest list. With Sonny getting cold feet, Liddy getting hot under the frilly collar of her wedding gown, and a killer possibly crashing the ceremony, Hayley vows to solve the crime before her best friend walks down the aisle . . .
 
Includes seven delectable recipes from Hayley’s kitchen!

Bookstore owner Samantha Washington sells and solves mysteries in North Harbor, Michigan—including the murder of her mother's wedding planner . . . 
 
Sam's mother can't wait to wed her wealthy beau, Harold Robertson. The big mystery is how they're going to pull off a lavish wedding in three weeks. Harold's snobby sister-in-law proposes a solution: engage flamboyant wedding planner Lydia Lighthouse. But their beacon of hope quickly sends everyone into a blind rage, most of all the groom-to-be. So when the maddening micromanager is strangled with her own scarf, it's a shock, but not a surprise.
 
It’s a case of art imitating life as Sam pens her next historical mystery set in England between the wars. Lady Daphne Marsh insists on marrying Lord James Browning on Christmas Eve, three weeks hence. But when the fop planning their wedding ends up with a knife in his back, she vows to nab the backstabber before she walks down the aisle.
 
Meanwhile, when she’s not writing, Sam and her beloved and boisterous Nana Jo rush to shine a light on Lydia's killer—so her mother's new husband won't spend his honeymoon behind bars . . .

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