Lisa Ks Book Reviews blog is proud to bring to you
THE COZY TIMES
Special Edition
This is a weekly online publication focused on connecting cozy mystery readers to favorite cozy characters by way of their town's newspapers.
Today The Cozy Times is featuring the
Haven Harbor News!
Let's see what's going on in Haven Harbor, Maine.
Social Event of the Season
Haven
Harbor’s own artist and gallery owner Ted Lawrence will be celebrating his 75th
birthday at a private gathering at his estate, The Point, next weekend. All
three of his children, who we haven’t seen in Haven Harbor in some years, will
be attending. Luke Lawrence is now an investment banker in New York City, and
was recently married to actor Harold Preston. Poet and doctoral candidate
Michael Lawrence is also a New York City resident, and their sister, Abbie and
her husband, Silas Reed, will be arriving from Aroostook County, where they
farm and Abbie teaches kindergarten. Haven Harbor looks forward to welcoming
the returning Lawrences, and wishes Ted a memorable birthday celebration.
Classified:
Leaf Peepers! Bev Clifford’s Wild Rose Inn has
vacancies and is ready to provide comfortable country rooms
It’s an “R” Month! The Harbor Haunts Café is
featuring Pemaquid Oysters. Try them fried, in our delicious bisque, or raw,
with an assortment of sauces!
Hubbel Clothing has a pre-Columbus Day sale of
flannel shirts, blaze orange vests and hats, and wool socks! Get them before
you need them!
Got your pumpkin for the Pumpkin Festival yet? Check
out the Haven Harbor Farmer’s Market for a great selection.
Charlotte McCully reminds everyone to bring baked
goods to the Congregation Church bake sale this coming Sunday. Pies especially
appreciated.
The Haven Harbor Gift Shop is featuring “Save the
Cormorants!” needlepoint pillows stitched by our own Mainely Needlepointers.
Get yours before they sell out!
Heard Around Town:
Dr. Karen Mercer and Haven Harbor High biology
teacher Dave Percy were seen dining cozily at the Harbor Haunts Café last
Thursday night. Asking for help with anatomy, Mr. Percy?
Actress Skye West has left Haven Harbor for
Edinburgh, Scotland, where she’ll be filming all fall. Her son, Patrick, is
recovering well, and is now working at Ted Lawrence’s gallery. (And do we hear
Angie Curtis has recently developed an interest in art?)
Congratulations to Haven Harbor High seniors Cos
Curran and Mary Clough, both of whom have been accepted early at the University
of Maine.
Recipe of the Week: Anadama Bread
Traditionally, a Maine husband, aggravated at
his wife’s lack of productivity in the kitchen, threw molasses and flour and
corn meal together and baked them himself, muttering, “Anna, damn her!” This
recipe makes 2 loaves.
½ cup cornmeal
½ cup molasses
2 T butter
2 t salt
1 envelope or cake of dry yeast
2 ¼ cup water
5 cups of flour (approximately)
Boil 2 c water. Add cornmeal & stir,
slowly, 1 or 2 minutes. Add molasses, salt & butter. Cook together and stir
until well mixed. Put mixture in large bowl. Cool. Mix yeast in ½ cup warm
water. When mixture in bowl is lukewarm, add dissolved yeast. Stir.
Now add the flour, 1 cup at a time. When dough is stiff, put on floured surface
& knead. (Add a little more flour if you need to). Continue kneading until
you have a ball of dough that is smooth & shiny & bounces back when you
push it down. (5-8 minutes)
Put ball of dough in large buttered mixing bowl
in a warm place. Cover with light dishcloth & allow the dough to rise until
it doubles in size. (30-90 minutes) After it has doubled, push dough down in
the bowl several times, then remove it from the bowl & let it sit 5
minutes. Divide it in 2, shape it into loaves, & place loaves in greased
loaf pans. Cover pans with towel & again let dough rise until it doubles in
size. (It should rise until it is just slightly higher than the side of the
pan.)
Bake 15 minutes at 400 degrees, then reduce
heat & bake at 350 degrees for another 20-25 minutes, or until loaf tops
are slightly brown. Turn the loaves out of pans & cool on racks. One loaf may be frozen for later use.
~*~*~*~
That's this week's edition of
The Cozy Times
Special Edition
I hope you enjoyed!
*********
To visit Haven Harbor, Maine,
read the Mainely
Needlepoint series
by Lea Wait:
BOOK ONE BOOK TWO
BOOK THREE BOOK FOUR
BOOK FIVE BOOK SIX
Releases: Oct. 31, 2017
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Is there a cozy town you'd like to see featured in
The Cozy Times?
Please let me know in the comments section.
As always, please leave a comment and
Thanks, Lisa. I enjoyed this special edition. Happy Thursday, to you.
ReplyDeleteHow fun! You capture the sense of small town newspapers very well. The local newspaper in my hometown always ended stories about parties, church socials, etc., with the line, "A good time was had by all; refreshments were served." That has become my family mantra in describing an event.
ReplyDeleteThis is so neat! Thanks for posting.
ReplyDeleteThank you for hosting & posting, Lisa!
ReplyDeleteThanks for another great edition oh The Cozy Times.
ReplyDelete