BOOK TOUR
I'm so excited to be a stop on the blog tour for author
Daryl Wood Gerber
and her new book
GRILLING THE SUBJECT
Book 5 in the Cookbook Nook Mysteries
Things heat up for bookstore owner Jenna Hart in the latest Cookbook Nook mystery from the Agatha Award-winning author of Fudging the Books.
As the Wild West Extravaganza rides into Crystal Cove, California, Cookbook Nook store owner Jenna Hart is ready to indulge her appetite for grilled and barbecued treats and maybe even try the Texas skip. But when the body of one of her father’s neighbors is found the next morning smoldering in a bonfire, the rodeo revelry is extinguished.
Sylvia Gump had acquired plenty of enemies with her practice of illegally encroaching on her neighbors’ properties—including Jenna’s dad, who was off fishing by himself and has no alibi for the murder. Now it’s up to Cary Hart’s dutiful daughter to clear his name before the real killer turns up the heat and rakes someone else over the coals...
INCLUDES RECIPES
As the Wild West Extravaganza rides into Crystal Cove, California, Cookbook Nook store owner Jenna Hart is ready to indulge her appetite for grilled and barbecued treats and maybe even try the Texas skip. But when the body of one of her father’s neighbors is found the next morning smoldering in a bonfire, the rodeo revelry is extinguished.
Sylvia Gump had acquired plenty of enemies with her practice of illegally encroaching on her neighbors’ properties—including Jenna’s dad, who was off fishing by himself and has no alibi for the murder. Now it’s up to Cary Hart’s dutiful daughter to clear his name before the real killer turns up the heat and rakes someone else over the coals...
INCLUDES RECIPES
*****!!!GIVEAWAY!!!*****
Winner will be chosen after August 3
at the end of the tour
Check out the great prize and enter using the Rafflecopter form at the end of this post.
This giveaway is through Great Escape Book Tours, not Lisa Ks Book Reviews.
An Interview With Author
Daryl Wood Gerber
LKBR: Thank you for being here today!
DWG: I’m thrilled to be here.
LKBR: When
did you first know you wanted to be an author?
DWG: When I was nine, and then again at twelve,
but I had a teacher who told me to put that dream on hold. Bad teacher.
LKBR: What
was your inspiration for the Cookbook Nook Mystery series?
DWG: I was in a cookbook store in Occaquan,
Virginia to promote my Cheese Shop Msytery series (that I write as Avery Aames)
and I fell in love with the shop. It was so fabulous, packed with cookbooks,
fiction related to food, and darling kitchen items. So much fun.
LKBR: Do you
ever get writer’s block? If you do, how do you work through it?
DWG: I put my rear in the chair and write
“something.” A poem, a letter. I do research. I rewrite something that needs
rewriting. Anything to make me “work” even if my brain is in the off mode.
LKBR: Do you
have a favorite place to do your writing?
DWG: I write everywhere, in my kitchen, my
office, outside, at Starbuck’s. I just have the hours when I should be writing
and so I do it, wherever I might be.
LKBR: What is
your writing schedule like? Do you write a certain number of hours a day, or go
by word count?
DWG: I write hours because the word count just
not might add up on certain days. I start around 8:30 to 9 in the morning
(after breakfast, exercise, and walking my dog Sparky). I work until noon. I
take a break, read, research, eat. Then I do a bit of PR or social media. And
then I get back to work around 2 or 3 until about 5 or 6. Then I walk Sparky
again. J
LKBR: What is
the hardest part of writing? What is the easiest part?
DWG: Hardest is coming up with a really “hot”
idea. I wrangle with that all the time. Is this the story to write? Will
anybody like it? And the muddy middle. When writing, the beginning and end seem
“easy.” But that middle, where all the clues and pacing reside? Tough! I love writing dialogue. That comes easily to
me because I was an actress and I “hear” voices.
LKBR: Do you
have plans for a new series?
DWG: I do, but it’s a secret. I also have a few
stand-alones I intend to publish.
LKBR: What
book are you reading?
DWG: Krista Davis’s THE DIVA SERVES HIGH TEA and
a few research books. (Secret).
LKBR: What
are three things you want your readers to know about you?
DWG: I love telling a good story. I do my best
to write the most entertaining story I can. I wish I could encourage beginning
writers to keep at it – take classes, believe in yourself, don’t give up!
LKBR: Thank
you so much for letting us get to know you better!
DWG: It is
always a pleasure to be here. I love blogs that invite not only fans but other
authors to tune in!
MY REVIEW
Be prepared to get your mystery senses fired up over this delicious
read!
Ever since read book one, FINAL SENTENCE, the Cookbook Nook
Mysteries have been one of my very favorites.
Getting back to Crystal Cover is like going back to visit
old friends. The characters in this series are so richly written, it’s hard to believe
they’re fictional! The family, and the friend dynamics are something we all
should be graced with in our lives.
GRILLING THE SUBJECT is another fabulous installment of this
great series. A fun, fast, intriguing read. I read this is one setting,
breaking only for food and drink. (These books make me hungry!) Filled with
twists, turns, and all around “Whats?”, I didn’t even come close to guessing
whodunit.
Author Daryl Wood Gerber certainly knows what it takes to
give readers the best time they can have. She sure has a real fan in me!
Don’t forget to check out the back of the book for some
great recipes!
The fun isn't over.
Daryl has shared a yummy recipe with us!
“Barbecue” Quiche
Ingredients
1 unbaked pastry
shell (8 inches)
1 teaspoons chili powder
1/2 teaspoon ground
cumin
3/4 cup shredded
cheddar cheese
4 eggs, lightly
beaten
1 cup half-and-half
cream
3/4 cup shredded
Monterey Jack cheese
1 cup chopped
zucchini
1/4 cup chopped
yellow onion
1/2 teaspoon
Tabasco sauce
1/2 teaspoon salt
1/2 teaspoon pepper
Salsa and sour cream,
if desired
Preheat oven to 400°
Line un-pricked pastry shell with a double thickness of heavy-duty foil. Bake at 400° for 5 minutes. Remove foil; bake 5 minutes longer.
Sprinkle chili powder and cumin over shell; sprinkle with cheddar cheese.
In a large bowl, whisk the eggs, cream, Monterey Jack cheese, zucchini, onions, salt and pepper. Pour evenly over cheddar cheese in the pie shell.
Cover edges of quiche loosely with foil; place on a baking sheet. Set in oven.
Bake at 400° for 35-40 minutes or until a knife or toothpick inserted near the center comes out clean. Let stand for 10 minutes before cutting.
Yum!
How many of you are ready to try this?
More about Daryl
Bio:
Agatha Award-winning and nationally bestselling author DARYL WOOD GERBER ventures into the
world of suspense with her gripping debut novel, GIRL ON THE RUN. Daryl
also writes the bestselling Cookbook Nook Mysteries. As
Avery Aames, she pens the
bestselling Cheese Shop Mysteries. Fun tidbit: as an actress,
Daryl appeared in “Murder, She Wrote”. In addition, she has jumped out of a
perfectly good airplane and hitchhiked around Ireland by herself. She
absolutely adores Lake Tahoe, where GIRL ON THE RUN is set, and she has
a frisky Goldendoodle named Sparky. Visit Daryl at www.darylwoodgerber.com.
Facebook:
www.facebook.com/darylwoodgerber
Twitter:
@darylwoodgerber
Website:
www.darylwoodgerber.com
GOOD LUCK!
Bonus
!!!Giveaway!!!
Enter for a chance to win
any one (1) title from Daryl Wood Gerber's Cookbook Nook series.
Winner's choice!
As always, please leave a comment and
Thanks, Lisa and Daryl. I'm looking forward to reading Grilling the Subject. August is going to be a good month for reading!
ReplyDeletePatricia, so great to see you here. There are lots of good mysteries coming out this month! ~ Daryl
DeleteEnjoyed the interview. Always a good recipe and always a good book - and I love the pictures of Sparky!
ReplyDeleteSally, so good to see you here. I know how you love my little pup! :) ~ Daryl
DeleteThank you for this opportunity to win a prize package. I love reading your books.
ReplyDeleteYvonne, you are so welcome. I'm thrilled to see fans stopping by. ~ Daryl
DeleteGreat thanks for the recipe,
ReplyDeletePenney
Penney, you are most welcome! ~ Daryl
DeleteWhat a wonderful feature and giveaway. Thanks for this review and the books are delightful. Daryl writes such unique books. saubleb(at)gmail(dot)com
ReplyDeleteTraveler, that's cute. Unique. Hm, now how should I take that! LOL You are the best. ~ Daryl
DeleteGreat series and great review. Can't wait to read "Grilling the Subject". Definitely on my TBR list.
ReplyDeleteDianne, I'm thrilled to hear that. I love having a TBR list, don't you? ~ Daryl
DeleteI so want to read this!
ReplyDeletejademoss17@gmail.com
Jade, I'm thrilled to hear that! Thanks~ Daryl
DeleteI so want to read this!
ReplyDeletejademoss17@gmail.com
Can't wait to read this series. brichardson0056@yahoo.com
ReplyDeleteBecky, welcome! Savor the mystery! ~ Daryl
DeleteLooks like a great recipe . My hubby makes quiche all the time, so I will show him this one. Can't wait to read this book.
ReplyDeleteJhdwayne@peoplepc.com
Deana, I had doubters, but it really turned out great and fun! A very savory dish. ~ Daryl
DeleteLooking forward to reading this.
ReplyDeleteThanks, Daniele. ~ Daryl
DeleteThe recipe looks very interesting
ReplyDeleteCynthia, it's a fun one. Really flavorful. ~ Daryl
DeleteI'm looking forward to reading this series! I have read the first of her cheese shop mysteries and it was great! Thanks for the chance to win too!
ReplyDeleteAmanda, I hope you'll read all the Cheese Shop and all of the Cookbook Nook Mysteries. There's nothing like getting the full flavor of a series. ~ Daryl
DeleteI love quiche and this recipe looks great for hungry cowboys and girls! Thanks for the chance to win. salvatoresmom71@yahoo.com
ReplyDeleteAmy, it's perfect for cowboys and cowgirls! Definitely. How cute. ~ Daryl
DeleteI am not a writer and today I needed to write a review for a book that I finished last night. I just was having such a writer's block! It was a good book and I enjoyed it but I just could not get excited about writing a review. (We do also have a daughter and some of our grandkids here so maybe that was part of the problem.) I finally sat my butt down in the chair and wrote a review that was better than what I would have done earlier today. By the way, I really liked Grilling the Subject.
ReplyDeleteFYI, for others reading this, Elaine was a pre-reader, reviewer for Grilling the Subject. I totally value my readers! Elaine, I'm glad you got your rear in gear. :) It takes incentive sometimes. Hugs ~ Daryl
DeleteThank you for the recipe and the great interview with the author! Thank you for the awesome giveaways!
ReplyDeleteJen, so lovely to see you here! Read on. ~ Daryl
DeleteI look forward to reading your books! And the quiche looks yummy! I will have to try it!
ReplyDeleteHi, Becky, I hope you will venture into the world of the Cookbook Nook Mysteries. I've had such fun writing them. ~ Daryl
DeleteLisa and Daryl. A most interesting and enjoyable post. Got to try this recipe it looks 'delish'. Would love to read the book as well. Really appreciate the chance to do so. And a nice giveaway Thank you. Della at deepotter@peoplepc.com I really appreciate the heads up on the authors and books you give Lisa. Thank you
ReplyDeleteDella, I'm so glad you had the chance to stop in and see the recipe. It is delicious. :) ~ Daryl
DeleteLisa and Daryl, thanks for the interview, the review and the recipes, they were all great.
ReplyDeleteMary, how lovely to see you here. I'm glad you enjoyed the reading. ~ Daryl
DeleteI would love to read this ty the recipe!!!
ReplyDeleteMary, I hope you will try the recipe and read the book. Enjoy. ~ Daryl
DeleteCan't wait to read "Grilling the Subject". Love the Western theme of the book. Thanks for the great giveaway.
ReplyDeleteDianne, I had so much fun doing research for this book! ~ Daryl
DeleteLove this series. Thanks for the opportunity to win. pgenest57@aol.com
ReplyDeletePaula, thanks for the compliment! ~ Daryl
DeleteA great review as always, Lisa! I am most definitely adding this series to my reading list. Thanks for the recipe too, Darryl!
ReplyDeleteCheryl, I'm thrilled to hear you're adding it to your TBR list. Always fun to connect with a new reader. ~ Daryl
DeleteI am such a fan...thanks for an opportunity to get book 4 to continue my journey.
ReplyDeleteCould not enter. Nothing I clicked on opened
ReplyDeleteWish I could enter Hate raffkecopters I don,t tweet or Instagram.
Sharin, I'm so sorry you're having trouble. I have checked and everything is working fine. What browser are you using? Do you have Google Chrome? If so, please try that.
DeleteI just finished reading Inherit the Word. I can't wait to read the rest of the series.
ReplyDelete